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Senate Committee on Health, Education, Labor, and Pensions

Keeping America’s Families Safe: Reforming the Food Safety System

Date:
Time: 10:00am
Location: SD-430

Panel I

Panel II

  • Caroline Smith DeWaal

    Director of Food Policy
    Center for Science in the Public Interest
    Washington, DC
  • Michael Roberson

    Food Marketing Institute
    Arlington, VA
  • Daniel L. Ragan

    Director
    North Carolina Department of Agriculture & Consumer Services, Food & Drug Protection Division
    Raleigh, NC
  • Thomas Stenzel

    President and CEO
    United Fresh produce Association
    Washington, DC

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